Our Story
AGRI-BILCHA has a large number of professionals and accredited associates from recognized organisations, research, universities and consulting firms to team up with its specialists and provide value-for-money services to clients. The principal associates and partners have a wealth of experience in the seed sector, coffee value chain, agronomy, input-output commercialisation. Associates and partners have also a wealth of experience in conducting surveys, need assessments and data management, project evaluations, agriculture finance, developing modules and delivering training to public and private sector stakeholders.
About Our Company and Our People
Our in-house capacity is complemented by a pool of highly skilled consultants, enabling us to tailor services to specific needs and deliver contractual commitments effectively. Within our roster, we have agriculture economists, rural development experts, finance and investment analysts, survey specialists, seed system specialists, and livestock and poultry specialists. These professionals possess deep sectoral knowledge and extensive field experience, particularly in smallholder contexts. Additionally, we maintain a group of livelihood specialists adept in gender mainstreaming, food security, and post-conflict recovery strategies, ready for swift deployment as needed.
AGRI-BILCHA Plc stands poised to assemble technical teams for project implementation and coordination, ensuring seamless collaboration with key stakeholders. Our capabilities extend to facilitating networking between public and private sector entities, as well as donor projects, to enhance efficiency and optimize outcomes. By fostering close partnerships with communities, associations, enterprises, youth, and women groups, we align interventions with national plans and strategies. Through these efforts, we are well-equipped to deliver high-quality technical services, enhancing human and institutional capacities and fostering an enabling environment for transformative change in climate-smart agriculture, food security, and nutrition.